Reviving Wilted Greens

If your greens sit in the sun or a hot place, or even the fridge too long, you can reinvigorate them with these simple steps
(1) Fill a bowl with cold water (not icy).
(2) Snip off the dried ends of the stems. Not so possible for something small like spinach, but good for lettuce, chard, kale, etc.
(3) Submerge in the water leaf tip first.
(4) Let sit until leaves are crisp again.  Could be as little as 30 minutes, could be 2 hours.
(5) Remove from water and dry.
(6) Prep and serve and enjoy!

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