Category: Love Notes Newsletter (page 20)

  Contents of Share green string beans (1 1/4 pound) yellow string beans (1/2 pound) zucchini (1-2 fruits) yellow summer squash (1-2 fruits) green cabbage (1 head) collard greens (1 bunch) salad mix (1/3 pound) baby carrots (1 bunch) scallions…

Contents of Share green or yellow string beans (3/4+ pound) broccoli (3/4 pound) zucchini (1-2 fruits) yellow summer squash (1-2 fruits) Red Russian or Toscana kale (1 bunch) celery (1-2 stalks) lettuce (1-3 heads) scallions (1 bunch) cilantro (1 bunch)…

   Contents of Share snow or sugar snap peas (3/4+ pound) zucchini or summer squash (1-2 fruits) – We are super excited to be getting you these crops early in the season. This is a result of experimenting and modifying…

Contents of Share shell, snow or sugar snap peas (1 pound) – Shell peas have a tough pod that you do not eat.  Pop them open and use the peas only. toscana or winterbor kale (1 bunch) collard greens (1…

     Contents of Share Red Russian kale (1 bunch) bright lights chard or collard greens (1 bunch) Napa cabbage (1-2 heads) lettuce (2-4 heads) Easter egg radish mix (1 bunch) cilantro (1 bunch) parsley (1 bunch) garlic scapes (1…

Contents of Share Dino or Red Russian kale (1 bunch) pac choi (1-2 heads) lettuce (2-4 heads) spinach (1/3 pound) arugula (1/4 pound) green onions (1 bunch) cilantro (1 bunch) Easter egg radish mix (1 bunch) Optional: half dozen eggs…

CONTENTS Farm news Announcements   Farm News   Truthworker youth command our attention at a small theater in Downtown Brooklyn.  I watch a scene from Bar Code – a youth created performative analysis of the school to prison pipeline directed…

I stand in patient meditation while watering our newly planted trees and bushes.  On the steep hillside that was once pasture, now transformed into the beginnings of a mixed orchard, I have a good vantage point to see the breadth…

The Vitale-Wolff Penniman family will be studying abroad Spring 2015 as part of the Fulbright Distinguished Awards in Teaching Program! We are so grateful! A summary of the project follows: The Science of Sustainable Food: A Project-Based Curriculum Exploring Food…

CONTENTS Photos Farm news Announcements     Farm News   My hands touch soil.  Standing at my kitchen table overlooking snow covered gardens, my fingers are chilled from pushing seeds into the thawing chunks of potting soil, recently taken in…